Enameled Cast Iron Fondue Set, 8-Piece, 2-Qt

Product Overview 

• Keeps Fondue Smooth and Warm at the Table — Cast iron distributes and retains heat throughout serving
• Made for Cheese, Chocolate and Broth Fondue — One versatile set supports multiple entertaining occasions
• No Seasoning Required — The enameled surface is ready to use and easier to maintain
• Designed for Sharing — Coordinated forks and serving components make gathering around the table easier
• A More Elevated Way to Entertain — The polished design looks as good on the table as it performs
  

Materials & Compatibility

Care & Cleaning

• Our enamel coating protects the pan’s surface, eliminating the need for seasoning before or after use.
• Preheat on medium to medium-high heat for up to five minutes to ensure even cooking and reduce sticking. Adjust temperatures lower as needed during the cooking process.
• Add a light coating of oil or butter to the pan and heat until shimmering, but not smoking.
• After cooking, let the pan cool completely, then hand wash with warm water, dish soap, and a non-abrasive sponge. For deeper cleaning, refer to our simple 3-step cleaning guide.
• Visit our Care & Cleaning Guide for more information.

Remember: With proper care, your black cast iron cookware can last a lifetime and improve with use.